Our client is looking for one Cook to join their team in Victoria, BC.

Job Duties:

• Prepare and cook Teppanyaki and other Japanese food including Sushi.
• Ensure food meets quality standards.
• Estimate food requirements and cooking time.
• Instruct Kitchen Helpers and Cooks in the preparation, cooking, and presentation of food.
• Assist the Head Chef and supervise cooks and kitchen helpers.
• Inspecting ingredients for quality and freshness and supervising all food preparation.
• Create new menus, recipes, and specials.
• Ensure to provide excellent live cooking presentations and customer services at the Teppanyaki bar.
• Work as a team and ensure orders are completed on time.
• Ensure Teppan cooking presentations are performed in a most safe environment.

Job Requirements:

• Completion of secondary education.
• Minimum of 2 years of commercial Japanese cuisine cooking experience
• Ability to make authentic Japanese dishes & Teppanyaki food.
• Ability to supervise cooks with advanced cooking skills.
• Commitment to providing exceptional customer service.
• Willingness to be flexible with working hours.

We look forward to many inquiries from qualified candidates. Please send your resume to jobs@swiftconnect.ca (email title including “Cook”)